velvety custard; and a garnish of crisp dried rhubarb. Equipment and preparation: for this recipe you will need a sugar thermometer, a hand-held blender, 4 glass serving dishes and a silicone mat.

If you've started looking into how to make homemade lemon curd — the custard-like spread made with ... then you've probably noticed that most recipes suggest using the stovetop to bring the ...

Serve it alone or topped with a dollop of fresh whipped cream for an absolutely perfect dessert. Flan recipes are perfect for ...

Once cooled add lots of fresh mint and blitz with a hand blender until you have a thick mint syrup. Set aside. 2. Make up the custard according to the instructions, however using half boiling ...