Bread pudding is a beloved comfort food with roots tracing back to the early 11th century. Originating in England, this recipe was initially a way to use up stale bread, transforming waste into a ...

Without yeast, the bread relies on a reaction between the buttermilk and baking soda to ... like soda bread pudding and bread dotted with caraway seeds and sweet golden raisins.

Combine in a mixing bowl the buttermilk, lemon juice ... and bake for another 20 to 25 minutes, until pudding is golden and springs back when touched. While the pudding is baking, place the ...