Once the butternut squash has roasted for 20 minutes ... Use the same cookie cutter to cut out the 12 ravioli; place each on the prepared baking tray. Set aside until needed.

If you're looking to impress some guests, butternut squash ravioli is delicious! However you choose to cook it, you can be assured that with the above tips, your squash is ripe and ready to eat!

・Finely dice the onion and sauté with the squash and a bit of butter in a pan for about 10 minutes. Season with thyme, salt and pepper, then let cool. Set aside about 3 tbsp of the squash mixture.

The traditional filling for ravioli is spinach and ricotta cheese. However, for a vegan alternative, replace ricotta with ...