Pat beef cubes dry with a paper towel, season well with salt and pepper. Measure about 1 tablespoon of the oil into a large pot. Heat over a high fire, or really hot coals - this has a long ...

This campfire stew is packed full of warming tomatoey and salty ham flavours, it couldn't be easier to re-create! The warming sriracha and smoky paprika give this a wonderful taste, reminiscent of ...

“Everyone loved it and my daughter put dibs on the leftovers before anyone even finished their meal. High praise, let me tell you!!,” raves Susie O. Cowboy stew, or campfire stew, is a hearty, one-pot ...