Plus, José Andrés opens one of his most popular restaurants (and a rooftop bar), smoky Japanese chicken ramen showcases a familiar face, two of L.A.'s top bakeries expand and more.

Openings: Phinista Café and Bánh Mì Oi’s Yeanie Bach has a new Dorchester restaurant: Say hello to the aptly named Yeanie’s ...

NEW YORK (AP) — Scientists cook up a new recipe for the perfect boiled egg. I ordered the same meal at In-N-Out and Culver's, ...

Their “Hot Fudge Sundae” is a tower of creamy vanilla ice cream, drizzled with rich, warm fudge, and topped with a cherry so ...

Hires Big H is a time capsule of Americana that’s been serving up some of the best burgers in Utah for over six decades. This ...

Katy Food Hall opened Monday at 806 Katy Fort Bend Road after two years in development and much anticipation from local ...

Walk down the road and you could probably be forgiven for not knowing it is there. Strolling past The Sketty Club in ...

Burger King Ecuador's new Donut Burger is causing controversy, with fans slamming it as unhealthy and over-the-top. Will it ...

Make it for a casual dinner OR a Mardi Gras bash, and watch everyone freak out. Get the Muffuletta Pizza recipe. To complete ...

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

A hearty menu with Chicken Philly Steaks, The Pig Boy BBQ sandwiches, fried fish and burgers is awaiting customers at a new South Charlotte lunch ... has done catering and wedding cakes for a long ...

Celery salt adds a slight zippy, salty, earthy flavor to foods, and is found in a lot of savory dishes. Lagasse has long described celery salt as “one of [his] secret weapons” when it comes to flavor.