as in the “We Wish You a Merry Christmas” carol, but there were none. Neither did it resemble the cold custard-style dessert that Americans typically call pudding. Instead, I was greeted with ...

“The pudding’s association with Christmas became particularly strong ... often with a dollop of brandy butter, cream, or custard. Traditionally, the dish is flambéed after being doused ...

A Christmas cake and pudding in one simple cut out ... Using the template you used before to help yout, cut out a simple custard shape from the marzipan circle. Press this into the top of your ...

Using Christmas pudding and madeira cake for the base and swapping jelly for tropical fruit makes it rich and sumptuous. Make sure you use a good, thick custard and leave time to allow it to set ...

Mary’s traditional British Christmas pudding recipe goes back to Medieval ... Alongside this is a Festive Trifle with layers of custard, cream, sponge and pear, topped with spun sugar.

This Christmas-special plum pudding is made with soaked dry fruits and apples. It is rich, flavourful and all things delicious! Serve it hot with either brandy sauce or custard sauce. Whisk butter and ...