Cinnamon is a common spice in the U.S., but it has a rich role in global history and culture. It comes from the bark of cinnamon trees, which are small evergreens found in Sri Lanka and much of ...
In Avanelle Day’s and Lillie Stuckey’s The Spice Cook Book you will find the following observation about cinnamon. “If ever we could collect all the knowledge relating to the history ...
Combining ghee with herbs and spices like turmeric, cinnamon, ginger, cloves, cardamom, holy basil, saffron, and fenugreek enhances its healing proper ...