She blamed irritable bowel syndrome, constipation and even a tight bra. Looking back, she had some classic symptoms of colon ...

Researchers found people who ate two or more servings of yogurt a week had lower rates of proximal colon cancer that were positive for Bifidobacterium, according to the study published Wednesday in ...

American actor James Van Der Beek, 47, has announced that he has been diagnosed with colorectal cancer. In an interview with US publication People Magazine, the Dawson Creek star said ...

The rising rate of colon cancer in young people can't be caused by diet alone, doctors say. Microplastics, sleep, and antibiotics may play a role.

Colorectal cancer has become increasingly common in younger people, with one in five cases now diagnosed in patients in their early 50s or younger, according to the American Cancer Society.

Below, we discuss colorectal cancer risk factors, its signs and things you can incorporate into your daily life to lower your risk of developing colorectal cancer and a cancer diagnosis.

There is a surge in colon cancer in young adults. Hear about new research that is working to combat this issue ...

It took almost two years for me to get a diagnosis of late stage colorectal cancer. I didn't think I was going to die. I didn't know what was going to happen. My immediate reaction was wanting to ...

Humans have been eating yogurt for millennia. Ancient texts reference its health-promoting properties. Now a new study finds ...

Scientists have discovered that regular, long-term consumption of this breakfast staple could help lower the risk of ...

Your favorite foods and beverages could be fueling the rise in colon cancer, especially in younger adults, according to a board certified colorectal surgeon.

“I never would have found it early if I hadn’t been screened”. These are the words of Robert, a colorectal cancer survivor whose story is highlighted on the CDC website. Because his father ...