Welcome back to the Old Cookbook Show! Today, we're diving into a nostalgic recipe from the 1924 "Carolina Cookery from ...

The food served by dinner ladies has come a long way over the years, but that doesn’t mean we don’t look back fondly on our ...

The British celebrity chef, 49, cooked up some baked apples on last night's episode, complete with an almond and fruit ...

TV chef has a delicious trifle recipe with a twist - it's made with a gluten-free sponge, plant-based custard and a dairy ...

Get a head start with this mouth-watering roast chicken, pickled mushrooms and carrot and Horlicks cake ...

Ambrosia salad, made from fruit, whipped cream, and marshmallows was popular in the mid-20th century. I tried it, and it was ...

Canapés are a great option to serve your guests either before the main event, to stop them getting hangry whilst your assemble the main dishes, or you only serve canapés and cocktails and keep the ...

Jamie Oliver has revealed an "easy" pear and blackberry crumble recipe that promises to be a straightforward and swift ...

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Serve with custard or cream. The apples are cooked in a casserole to reduce the amount of washing up, but can also be cooked in a pan and transferred to a baking dish before adding the crumble ...

The Bank of England cut interest rates by a quarter-point and some policymakers wanted a bigger move to offset a slowdown, but the BoE said it would be careful about further moves in the face of ...

Matt Dawson has been at M&S Food for almost two decades but there was one product from 1974 that he said needed to make a ...