Jorie Nicole McDonald leads editorial video efforts for Southern Living. Originally from Baton Rouge, Louisiana, she creates engaging visual content for the website and various social media platforms.

Ananya Panday is a self-confessed foodie, and anyone following her on Instagram knows it well. From her love for desi ...

Food is life for this meal-obsessed island, especially when you're feeling poorly – including a spicy soup that soothes flu symptoms and a beloved chocolate drink that brings comfort.

Today we bring to you seven healthy recipes from South India. From medu vada to pongal are some of the lesser known. You can ...

Made from a wild type of cucumber that thrives in arid regions, this chutney offers a unique blend of tangy and sour flavours ...

Neymeen Curry is a South Indian fish curry that's made with kingfish. This popular cuisine in cooked in a blend of spices, coconut, and tamarind. Meen Mulakittathu is made with fresh water fish, ...

class="fill text-wrapper" style="white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.6160664819944599% 0;font-family:"Alegreya",serif;font ...

Her collection seamlessly blends traditional Indian craftsmanship with modern elegance, showcasing intricate designs and timeless beauty. Whether it’s ornate Kundan jewellery, stunning diamond ...

South Indian Bank on Tuesday reported a 12 per cent increase in its December quarter net profit to Rs 341.87 crore. The lender had reported a net profit of Rs 305.36 crore in the year-ago period.

Heat oil in a pan, add cumin seeds, chopped garlic, and whole dry red chilli. Fry for a few seconds, then add chopped onion. Sautee until the onions become translucent.

That's exactly why I love a good one-dish dinner. My parents first introduced me to the recipe for Lemon-Rosemary-Garlic Chicken and Potatoes a few years ago and it's since become a family favorite.