Some farmers may notice that their corn ears are exhibiting “nosing back” symptoms. This condition, also referred to as “tip-back” or “tipping back”, is not unusual. Tip dieback is ...

2021 5:00 p.m. Ideal growing conditions this summer left John and Sam Greenawalt up to their ears in excess sweet corn on their Sewickley Township farm. That overabundance now is a windfall for ...

As Farm Journal Field Agronomist Ken Ferrie says in episode 8 of Corn College TV ... four different genetics and they were half fixed ear type, half flex ear type,” Ferrie says.

But regardless of what form of corn you're consuming, it counts as a carbohydrate source and is "surprisingly rich in fiber," Thomason adds. One ear of corn offers about 20 grams of carbohydrates ...

Sweet corn is most often eaten cooked. Peel or “shuck” the outer green leaves and remove the silks. If you see insect feeding damage on the tip end, simply cut off the end of the ear. Sweet corn can ...