These fried pork chops come together in minutes and are served up with a simple delicious pan-gravy for the perfect weeknight ...

If you're craving a simple yet delicious meal, these Japanese Style Pork Chops are the perfect option! I crafted this recipe to be quick and easy, featuring perfectly pan-fried pork chops drizzled ...

I love deep-fried pork chops in breadcrumbs ... a large saucepan – the exact amount will depend on the size of your pan but the oil should be about 5cm/2in deep. Heat the oil to 160–170C.

Try making this quick and simple dish with a creamy apple and sage sauce and juicy British pork by The Hairy Bikers. For the leeks and beans, in a shallow pan, gently fry the leeks in the butter ...

Place the pork on a large plate. In a large cast-iron skillet, melt 1/2 tablespoon of the butter in 1 tablespoon of the oil. Add 2 of the chops and cook over moderately high heat until golden ...

“This is the kind of weeknight dinner that I often cook up with my daughter,” says Food Network Start Alex Guarnaschelli of her gorgeous Sheet Pan Pork Chops ... for an easy and flavorful ...

This is an easy, comforting ... then stir in the roast pork. Pour the stock and seasonings into the pot and bring to the boil, then stir in the fried oysters and gluten puffs.