I have written articles using the “twelve months of” (salads and beverages) before, so I thought I would write one on soups. I looked at what fresh ingredients would be available and what the weather ...

According to dietitians' recommendations, fish should appear at least twice a week. A healthy portion of unsaturated omega-3 ...

4. For the filling, combine finely chopped chicken fillet (minced meat is fine), fried onions and carrots, chopped tomato, ...

Frigid temperatures mean soup season is here. Even though we celebrate soups all year long, winter invites us to sit down to ...

1. Boil the meat until tender. Cut into strips and put into a bowl. Next, add the chopped tomatoes, cucumbers, bell peppers, red onions, and peas. 2. Season the salad with finely chopped parsley, ...