Basting the egg with the hot oil ensures the whites cook evenly while the yolk stays runny, resulting in a crispy-edged, ...

Place flour, beaten eggs or buttermilk, and breadcrumbs in three separate large, shallow bowls. All three will play a role in ...

About Multani Paneer Tikka:Thin slices of paneer stuffed with a mushroom mixture, folded and coated in a besan mixture. Shallow fried till golden. Slice paneer into long thin sheets and drain off ...