go with Italian seasoning, paprika, fennel seeds, onion and garlic powders, then add crushed red pepper if you want a hot version of the sausage. Base your amount of spices on how much meat is ...

Italian seasoning is one of the most versatile seasoning blends for any kitchen. This flavorful homemade Italian seasoning ...

3. Crumble the sausage meat well as it cooks. 4. When the sausage meat is almost fully cooked add the diced onions, diced ...