And Lebanese food has ... oil-drizzled, grill-sizzled, tahini-laden, studded with toasted nuts. The attraction was instant when I beheld the fateh platter from Beirut Grill & Deli in Oviedo ...

Very little is outsourced here. Pastry for the sambusek (molten parcels of highly seasoned lamb mince) and lahme be-ajeen ...

And yes, they even share ways to elevate a grilled cheese. According to an Instagram post (@nytcooking), the best way to do that is to add a classic Lebanese ingredient. Ham El-Waylly, the chef ...

Ramadan in Abu Dhabi is a splendid time indeed – golden sunsets, warm gatherings, and, of course, spectacular iftars. Ramadan ...

Seven south east London restaurants have been named as finalists in the British Kebab Awards. The British Kebab Awards are run in association with Just Eat and aim to “recognise and champion the ...

The Emerald Bar & Grill, in Wilford, has plenty more planned for 2025 too, with a whole host of firsts in the pipeline. The popular mixed grill - or mixy as it's called - will be part of a new ...

With all the sweetness surrounding February 14th, it's no wonder that Valentine's Day desserts are some of our favorites!

This restaurant on 40 High Street serves Lebanese cuisine ... including the Cedrus Charcoal Mixed Grill which is a selection of charcoal grilled platter with lamb cubes, chicken cubes, kafta ...

A new restaurant serving authentic Lebanese cuisine has opened in Byker. Beyruty, on Byker Bank, is owned by Sam Kabas and Ayoub Asafra, and was previously known as The Bake. The venue has ...