I think the answer in both of these scenarios is the same: Switch to low ABV (alcohol by volume) cocktails. They’re light, easy-going, and there is a wide world of options to suit your preference.
Ready-to-drink cocktails – including those flavored ... As with distillers, wine makers are expanding their lower-alcohol and non-alcoholic beverages, she said. Wine in smaller 375 ml bottles ...
Without alcohol to preserve the product ... "There is a large market segment in Newfoundland that already drinks low-carb beer options. We launched an ultra-light beer to appeal to that segment ...