Want an easy weeknight dinner? Warm, comforting and amazing, this is an easy-to-make classic Baked Ziti recipe filled with Italian Sausage, tomato sauce, and cheese to the max! Everyone will love it!

I've been cooking my way through Ina Garten's pasta recipes, whipping up a dozen from her 13 cookbooks. I like to try a new one every month or so, and as I searched for a comforting winter dish ...

Pasta – it's a tricky subject. For some, a bowl of cheese-topped spaghetti bolognese is the ultimate comfort food with every right to its place on the meal plan. For others, it's a guilt-ridden ...

Carbone's Bolognese features the marinara, but you can also try the tomato basil, roasted garlic, or arrabbiata. If you don't have Carbone's sauce on hand, you can always opt for a similar ...

Cacio e pepe is a well-known Italian pasta dish consisting of just three ingredients—pasta, pecorino cheese and black pepper. Technically, there is a fourth ingredient: water. Also, the pasta is ...

Inside the pizzeria, there are playful references to the company’s “stoner” branding, including large text on the walls that read, “Legalize marinara” and “Get baked.” Winters said ...

Physicists have discovered the key to a consistently delicious cacio e pepe pasta, a traditional Italian dish made with black pepper and pecorino cheese. Cooking cacio e pepe involves melting the ...

Nutty white miso and a medley of wild mushrooms pack this simple pasta with mouthwatering umami. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test ...

Don’t get us wrong, we love classic tomato marinara sauce, but once in a while you just want to switch things up—especially when you eat pasta as much as we do. Sometimes the sauce still ...