The reason you see so many bottles labeled with "Brut" is because it's the most common type of sparkling wine available. The "extra dry" descriptor then is slightly confusing, because it ...

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The country produced 638 million liters of sparkling wine, compared with 312 million liters of French bubbly. Unsurprisingly, prosecco is Europe's most exported sparkling wine, at 266 million liters.

Strict rules govern how sparkling wine and champagne can be described in terms of dryness and sweetness, with labels determined according to the residual sugar content per litre. Typically, brut is ...

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Did New Year’s Eve rekindle your love for sparkling wine? Then why stop now? You don’t need a holiday excuse, you don’t need fancy glasses and you don’t need to break the bank to drink ...