With simple ingredients like canned peaches, a buttery topping ... is a traditional Southern dessert that’s a lot like a peach pie—only better! Cobblers typically consist of a fruit filling ...

Press the dough evenly over the bottom and up the side of a 10 1/2-inch fluted tart pan ... arrange the peach wedges in concentric circles on top. Bake for 20 minutes, until the peaches are ...

This peach tart is as impressive as it is delicious ... Cover and set aside in the fridge until needed. To poach the peaches, measure 200ml/7fl oz water and the caster sugar into a wide-based ...

One of our favorite summertime treats is a white peach tart [https ... The dough from this recipe can be used with almost any firm fruits, such as pears, peaches, apricots or plums.