Give a romantic twist to the classic Aloo Paratha by making it heart-shaped! Serve with love and a side of butter & pickle. This rosy, aromatic sheera made with fresh strawberries, semolina, and ghee ...

To enhance its digestibility, temper mustard seeds, curry leaves, turmeric, and a generous pinch of hing in oil before adding ...

Weight loss stories have their on journey to glory. A right amalgamation of diet, physical activity with whole lot of ...

From freshly roasted beans to innovative vegetarian dishes, this Flora Fountain café offers a unique coffee experience with a ...

In a bowl, add thick poha and wash it well. Add salt and sugar, mix properly, and set aside. Heat oil in a pan and fry ...

Is it possible to shed pounds with a diet plan? Fitness expert Anushka Singh proves that with consistency, discipline, and the right nutrition, transformation is possible!

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Check out Anushka Singh’s weekly diet plan to reach the target of 90-100 gm protein and 1665 calories per day.

Methi (fenugreek) seeds are powerful galactagogues that have been used traditionally for hundreds of years to promote milk ...

Nimrat Kaur truly knows how to savour her Sundays, and it's all about great food. Earlier, in an Instagram post, she gave ...

Rice is a staple food prepared in Indian households and is paired with dal and sabsi. Are you looking for an easy recipe to reuse your leftover rice from dinner? We have got you covered.