Okra is widely used in Indian cuisine, added to masala with onions and tomatoes or stir-fried with ghee and turmeric.

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After a blast in the air-fryer, grassy, mild-tasting okra becomes crispy and addictive. Air-fryer okra is an easy side dish ...

If you’ve got the olive oil and a few other basics, we’ve got the bright, beaut Jessica Brook recipes to see you through the week without breaking a sweat. 10 recipes Save ...

Find the perfect built-in oven for your kitchen with our Best Buy recommendations and expert buying advice. Modern ovens can have a host of hi-tech features. But if you don't get the basics right, you ...

Cleaning your oven may be one of those jobs that you put off for weeks, months, or even years, but, a clean oven will ensure your cooking environment is hygienic and you don’t get funny smells from ...

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Roasting frozen okra is an easy and delicious way to enjoy this little green pod—no breading or frying required! Trust me, it roasts up golden brown and irresistibly crispy, with a nice flavor that ...

A light coating of olive oil helps the dough brown in a very hot oven. Crank your oven up as high as it will go (most home ovens will reach somewhere between 475 and 500 F). The hotter the oven ...

Cooked vegetables like roasted mushrooms, bell peppers and marinated artichokes can be used to make a vegetarian version. Once they come out of the oven, the filling is warm and the cheese is melted.

When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works. Microwaves have one job, so it's surprising how many of them aren't up to task. We've all ...