I like to offer two different toppings per person. For each of the topping ideas you will need half of the pastry and crème fraîche filling. Serve with a green salad. For the base, preheat the ...
Game day isn’t just about touchdowns—it’s about the snacks that keep everyone coming back for more. In fact in some houses it’s ALL about the food, ahem! Whether you’re watching the big game with ...
With the ready-to-use puff pastry you can find there, you can whip up a delicious potato pie. Take note of this delightful potato galette! (Cover photo: Courtesy of Vitaly Paley and Idaho Potato ...
According to SNAC International, Americans purchased 107 million pounds of savory snacks for last year’s big game – that’s the equivalent of 15 million Vince Lombardi trophies. Wings and chips are ...
Right now, the bakery appears to be rolling out two new croissant pastries: almond croissants we reported on earlier and an all-new savory option they're calling onion cheese pinwheels. You'll need to ...
Making traditional puff pastry takes time and physical effort, but following Lorraine Pascale’s method will ensure light, crispy pastry everytime. Rub the flour, salt and the 40g/1½oz chilled ...
A warm pastry ... lots of savory beef that crumbles when teased with a fork. The cheese borek is a close second, featuring flaky sesame-seed-studded dough stuffed with briny feta. The potato ...