Anirudha and Sucheta Ambekar, both IT professionals, turned their longing for rural life into reality. Their sustainable home, ‘Anant Farms’, near Pune, is built using stones and antique teakwood, ...

From pruning and spraying to cutting back and attacking slugs, February is full of important chores for the attentive gardener.

Tired of the daily dinner dilemma? Say goodbye to the stress and hello to a meal that will leave you feeling light and ...

Over decades of use, I’ve only had to replace it once. I’ve owned a Cuisinart food processor for the entirety of my adult life. And despite that being a 29-year jaunt so far (and my using the thing ...

For roasting, you’ll likely need double the oil per pound of vegetables. Despite the longer cook time, roasting will still ...

Most experts agree that nature’s myriad vegetables are linked with multiple health benefits, such as lower risk of obesity, ...

From budget-friendly picks to large collections with 10-plus blades, here are the best knife sets from trusted brands like Wüsthof, Miyabi and more.

A technologically advanced kitchen by Manav Dharm Shivir feeds over 1 lakh devotees at the Maha Kumbh in Prayagraj. With 500 ...

A weight loss doctor has explained why you shouldn’t be cutting calories to lose weight and what you should be doing instead.

What are the pros and cons of using wooden or plastic chopping boards? Should you use something else entirely? We get into ...

Vegetables in the nightshade family include potatoes, tomatoes, peppers, and eggplants. They belong to the Solanaceae family, which comprises over 2,000 plant varieties. Only a small number are ...

Definition and Purpose The chef’s knife is often referred to as the “workhorse” of the kitchen. Its versatility makes it indispensable for a wide range of cooking tasks, from slicing vegetables to ...