That's one versatile pickle! Filipinos aren't the only ones pickling fish. Europeans have been pickling herring for centuries. Herring is a type of small, oily fish found in the temperate waters ...

Joe Shead The History of Pickled Pike: Scandinavian and ... Pike can sometimes harbor a small parasite called the broad fish tapeworm. When eaten by humans, these can grow into adult tapeworms.

Fish and meat pickled in miso are great dishes to go with rice thanks to the flavor of the seasoning. Although it is common to buy ready-made versions and grill them at home, cooking expert Akiko ...