Britons know all too well: the milk in Belgium just isn’t the same as at home. But why is this? Belgians are drinking Ultra-High-Temperature (UHT) pasteurised milk, also known as “long life” milk. The ...
In this article, we are going to take a look at where Universal Health Realty Income Trust (NYSE:UHT) stands against the other REIT dividend stocks. In the United States, real estate investment ...
Planning your dream trip to Japan in spring for cherry blossom season? Here is where and when is the best time to see the cherry blossoms in Japan! In this deep dive, we share the Japan cherry blossom ...
MAEBASHI, Gunma Prefecture--What to do with “okara,” or soy pulp, a by-product of tofu production, has long vexed tofu makers. Until now, a large percentage of the pulp was discarded as waste ...
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Here's a great way to enjoy seasonal fish simmered in sweet soy sauce. Though we're going ... and cooking utensils are closely connected. In Japanese cuisine, “niru” is a wide-ranging cooking ...
Japan’s annual ritual of “mame-maki,” or bean-throwing, at Buddhist temples, Shinto shrines and homes sees people marking “setsubun,” the last day of the winter in the Japanese lunar calendar. Like ...
Once coffee shops and stores didn’t stock non-dairy milks. Now, with the popularity of soy, oat, almond, cashew and coconut milks, most places have many options! You decide which plant-based milk is ...