Ask A Chef: Tamieka Eby Shares Green Door Cafe’s Chickpea and Feta Salad Recipe The Green Door Cafe in Wiarton shares a twist on a classic Greek salad.
French writer Victor Hugo coined cognac as the “liquor of the gods,” and Patrick Leger, Grand Marnier’s master blender and director of operations, would likely agree. Cognac is incredibly special.
Ask A Chef: Tamieka Eby Shares Green Door Cafe’s Chickpea and Feta Salad Recipe The Green Door Cafe in Wiarton shares a twist on a classic Greek salad.