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详细了解必应搜索结果 此处组织和汇总搜索结果To cook lamb chops in the oven, you can follow these instructions:- Preheat the oven to 425 degrees F (220 degrees C)or 350 degrees F (175 degrees C).
- Cut away excess fat from lamb chops (some fat does add flavor).
- Coat each chop lightly in olive oil.
- Season lamb chops with garlic, rosemary, salt, and pepper.
- Place lamb chops in a cast iron skilletor on a baking sheet lined with parchment paper.
- Bake uncovered in the preheated oven until cooked through, 8 to 10 minutes, or for 15 minutes uncovered, or for 30-45 minutes depending on how well done you like them, or for at least 10 minutes for rare, 15 minutes for medium and 20-22 minutes for well done, or for 15 minutes and tent with foil for another 5 minutes.
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- 作者: Sweet Village
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Times Square is now a dining destination. Here’s why and where …
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