2023年11月10日 · These Somalian sambusas feature spring roll wrappers filled with seasoned ground beef, onion, and leek for a popular fried, crispy Ramadan treat.

2023年3月16日 · Sambusa or Samosas are triangular shaped pastry filled with spicy vegetables or meat mixture. Very popular through the Middle East, India and many other countries. Here is an easy samosa recipe that will take just 15 minutes to prep.

2024年3月14日 · Beef Sambusa or Samosas are a popular fried pastry wrapped around a spiced vegetable and meat mixture. These are often enjoyed as tasty appetizers, especially during Ramadan throughout the Middle East, India, and many other countries.

Samosas are a popular entrée, appetizer, or snack in the cuisines of India, South Asia, West Asia, Central Asia, Portugal, East Africa and their South Asian diasporas. The English word samosa derives from the Hindustani word samosa (Urdu: سموسہ, Hindi: समोसा), [6] traceable to the Middle Persian word sanbosag (سنبوسگ) [7] 'triangular pastry'. [8] .

Somali sambusa is a spicy meat mixture folded into a dough pastry and fried. They can be enjoyed in Africa as a snack or an appetizer but they tend to be saved for special occasions. In supermarkets, these delicious snacks can be bought both frozen, or already fried and ready to eat. Many restaurants also serve them as appetizers.

2024年11月21日 · Sambusa, also known as Ethiopian samosa, is a delicious triangular pastry filled with a variety of ingredients, often including spiced meats or vegetables. This beloved snack is a staple in Ethiopian cuisine and is frequently enjoyed during festivities and family gatherings.

2024年4月15日 · This sambousa recipe for Middle Eastern-style egg rolls features a savory mix of cooked ground lamb or beef, minced carrots, onions, and seasonings.

2015年9月4日 · My sambusa recipe is a leaner variant made with beef. Chuck works the best as it has the right beef to fat ratio and is a very flavorful cut. Oftentimes I remove half of the fat from chuck to make my sambusa even leaner and this does not make it taste any worse. Meat for sambusa must be finely diced with a knife.

2021年3月15日 · These cheese samosa are my favorite samosa, a creamy cheese, potato and corn mixture encased in the perfect golden crispy wrapper. Such an easy filling to make, and utterly addictive. Sambosa are fried or baked pastries, usually filled with a savory filling that are folded into triangle or half moon shapes.

2024年1月12日 · Sambusa, also known as samosa in some regions, is a popular snack in many Arab countries. This triangular-shaped pastry is typically filled with a variety of ingredients, but in this recipe, we'll be using ground beef as our filling. Sambusas are a staple during Ramadan and other festive occasions, often enjoyed with tea or other beverages.