Dec 11, 2019 · This AMAZING New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. It's packed with flavor!

Jul 13, 2021 · This Southern Shrimp Gumbo is the perfect mix of Cajun spices, fresh vegetables, sausage and shrimp! It is a true Louisiana meal that can be served any time of year.

Feb 23, 2024 · Easy Shrimp Gumbo - Classic comfort food stew simmered to perfection, filled with andouille sausage + shrimp. So cozy and just so darn good.

Feb 5, 2024 · This easy Louisiana-style shrimp gumbo recipe combines all the best parts of Creole and Cajun cooking, including the holy trinity, okra and file powder.

Jan 12, 2025 · My take on the New Orleans-style gumbo with shrimp and sausage. Made using a homemade roux from scratch! This recipe is hearty and filling!

This Louisiana Shrimp Gumbo recipe is a true classic, with its rich flavors and aromas that will transport you to the heart of the state’s culinary heritage. With its simple yet effective preparation and rich nutritional profile, this dish is sure to become a staple in your household.

Feb 20, 2019 · This Louisiana seafood gumbo recipe is a stew rich in the flavors of the shrimp and smoked sausage. The okra and a darkened roux give it a thick depth and the dish is finished with rice. 4.95 from 67 votes

Add the sausage, shrimp, tomatoes, okra, herbs and spices. Taste and season with salt. Simmer until the sausages and shrimp are cooked through, about 10 minutes.

Jul 28, 2024 · With ingredients like gumbo file powder, a well-crafted roux, and the unmistakable kick of Andouille sausage, you’re halfway to hosting your own Louisiana-style feast. This easy gumbo recipe walks you through the traditional gumbo ingredients, from the spicy gumbo recipe base to the savory depths added by beef broth, stewed tomatoes, and a ...

Sep 9, 2024 · (TESTED & PERFECTED RECIPE) Bring the flavor of the bayou home with this comforting gumbo, brimming with andouille sausage and juicy shrimp. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook!