Blue mussels are boreo-temperate invertebrates that live in intertidal areas attached to rocks and other hard substrates by strong (and somewhat elastic) thread-like structures called byssal threads, secreted by byssal glands located in the foot of the mussel.

Learn more about wild and farmed blue mussels. Blue mussels are considered a smart seafood choice because they are sustainably grown and harvested under U.S. state and federal regulations. Blue mussels are economically and environmentally important filter-feeding bivalves.

The blue mussel (Mytilus edulis), also known as the common mussel, is a medium-sized edible marine bivalve mollusc in the family Mytilidae, the mussels. Blue mussels are subject to commercial use and intensive aquaculture.

In mussel , the blue mussel, Mytilus edulis ) are important as food in Europe and other parts of the world and are raised commercially. M. edulis, which attains lengths of up to 11 cm and is usually blue or purple, has been cultivated in Europe since the 13th century.…

Mussel colonies are major features in protected marine waters of the Pacific Northwest. Among the most characteristic and abundant animals of bay shorelines everywhere, Blue Mussels blanket the rocks in assemblages of hundreds and even thousands of individuals.

2014年1月23日 · Blue mussels have a distinctive rich, sweet taste, like a blend of oysters and clams. Mussels should look and smell fresh and have tightly closed shells. Mussel meats, which range from white to orange, are plump and tender, but less soft than clams.

Blue mussels are most often found in large mussel beds, where they are somewhat protected from predation by virtue of their numbers. The shell of Mytilus edulis acts as a protective layer, though some predator species are able to crush the shell.

Description: Blue mussel has smooth external bivalve shell. They are ovoid in shape, bluish-black in colour, and have terminal beaks. Distribution: Most commonly found in inter-tidal or shallow sub-tidal zones. Extends South in the western Atlantic Ocean to South Carolina .

Blue mussels are some of the bay’s most common observable sea creatures. They can be found in tight-packed aggregations at low tide on rocky shores, and on rocks almost anywhere along the edges of K wilá k m. They are an important food source for many sea and land creatures.

The Blue Mussel can be found throughout the coastal waters of the Eastern Seaboard, stretching as far north as the southern arctic. They are among the most common mussel species in the world and constitute a considerable prey item for seabirds, beach dwelling mammals, and many aquatic species.