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Simmer Definition & Meaning - Merriam-Webster
The meaning of SIMMER is to stew gently below or just at the boiling point. How to use simmer in a sentence.
SIMMERED | English meaning - Cambridge Dictionary
SIMMERED definition: 1. past simple and past participle of simmer 2. to cook something liquid, or something with liquid…. Learn more.
Simmering - Wikipedia
Simmering is a food preparation technique by which foods are cooked in hot liquids kept just below the boiling point of water [1] (lower than 100 °C or 212 °F) and above poaching …
Boil vs. Simmer: What's the Difference? - Allrecipes
2023年2月22日 · Simmer a pot roast and it becomes tender and moist. Boil it, and you'll be left with tough, chewy meat. Similarly, boiling pasta renders it a perfect al-dente, while simmering …
Simmer - Definition, Meaning & Synonyms | Vocabulary.com
Usually when you're making a soup, you want to bring it to a boil and then let it simmer, cooking it just below the boiling point to get all the flavors to release. The word simmer is usually used to …
Simmered - definition of simmered by The Free Dictionary
To be cooked gently or remain just at or below the boiling point. 2. a. To be filled with pent-up emotion: simmer with resentment. b. To be in a state of mild agitation or turmoil: resentment …
SIMMER definition and meaning | Collins English Dictionary
When you simmer food, you cook it gently at just below boiling point. Simmer the fruit and sugar together.
simmer verb - Definition, pictures, pronunciation and usage notes ...
Definition of simmer verb from the Oxford Advanced American Dictionary. [transitive, intransitive] simmer (something) to cook something by keeping it almost at boiling point; to be cooked in …
Simmer Definition & Meaning | Britannica Dictionary
Simmer the stew for 40 minutes or until the sauce has thickened. The chicken was simmered in a cream sauce. Let the stew simmer (for) 40 minutes. He was simmering with anger/resentment. …
SIMMER | English meaning - Cambridge Dictionary
SIMMER definition: 1. to cook something liquid, or something with liquid in it, at a temperature slightly below…. Learn more.
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