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Original Gooey Butter Cake Recipe - Paula Deen
This original gooey butter cake recipe from Paula Deen is an easy to make dessert. Ingredients include yellow cake mix , softened cream cheese and powdered sugar. Prep time is approximately 10 minutes and cooking time takes 50 minutes at 350°F.
Ooey Gooey Butter Cake - Allrecipes
Sep 25, 2022 · Butter cake topped with a cream cheese layer is baked into an ooey gooey cake that you can't resist!
Ooey Gooey Butter Cake - The Pioneer Woman
Oct 11, 2022 · You don't need to be from St. Louis to love ooey gooey butter cake—just a lover of all things sweet! The cake bakes a bit flatter than standard slices and is topped with a buttery cream cheese layer—not quite a cake, a bar, or a cheesecake, but still totally delicious.
Ooey Gooey Butter Cake - i am baker
Jan 20, 2018 · What is Ooey Gooey Butter Cake? This recipe is based on the original ooey gooey cake made famous in St. Louis. I have made my version semi-homemade in that I use a cake mix for the bottom layer, but you can certainly make one from scratch if you prefer!
OOEY GOOEY BUTTER CAKE - The Southern Lady Cooks
Jul 14, 2024 · This Ooey Gooey Cake is a so easy to make and absolutely delicious! It comes together quickly and you won’t have one piece left! The soft top and cake layer on the bottom is a great combination.
Gooey Butter Cake Recipe - Taste of Home
Oct 17, 2024 · Our gooey butter cake has an irresistible buttery shortbread crust and a wonderfully creamy, ooey gooey topping. In St. Louis, gooey butter cake is a go-to treat. Learn how to make this rich, delicious and super easy dessert wherever you call home.
Best-Ever Gooey Butter Cake - The Recipe Critic
Aug 27, 2024 · Making an ooey gooey butter cake is so simple. With just seven ingredients, you’ll have a crowd-pleasing dessert in no time! Prep: Preheat the oven to 350 degrees Fahrenheit and spray a 9×13-inch baking dish with pan spray. Make the Cake Layer: In a large bowl, mix the cake mix, butter, and one egg.
Paula Deen Ooey Gooey Butter Cake
Add 1 egg and ½ stick butter and beat together. Add gooey filling mix and blend together. Spread filling evenly over the cake butter. Bake for 35-45 minutes. Do not over bake. The center should be a little gooey. Cool completely before cutting!