How To Match Pasta Shapes To Sauces

Freezing homemade pasta! I got a lot of questions asking how I store my pasta so let's talk about it! As I make it, I lay the pasta out on baking sheets to dry for a couple of hours. I do it this way because I don't really have a good spot to hang dry all of it. Some I use fresh and the rest I freeze. I gather the pasta strands in my hand and then swirl them into little piles on a parchment lined baking sheet. I let them freeze this way for a couple of hours. Then I load them into freezer safe b

One of my most commonly asked pasta question… PS don’t forget to follow @buonapastaclub for pasta making for beginners 🫶 Do you have to dry fresh pasta before cooking? And the answer is… No, you do not have to dry your fresh pasta before you cook it 🍝 Fresh pasta is ready to cook immediately once rolled out & cut! Cook fresh pasta for 2-5 minutes in salted boiling water :) *The cook time all depends on the thickness of your pasta - if you rolled it super thin it will cook in ~2 mins but if you