Is Culinary School Worth It?

One of my favorite aspects of culinary school is being pushed to try global recipes that maybe I’ve tasted and enjoyed before but never actually made before myself. 🌍🍴 Now obviously you don’t need to go to culinary school to do this, but it is definitely motivating. This already has me excited to continue exploring different cuisines beyond the ones we cover here afterwords. 😁 What are some of your favorite dishes that you eat out but have never made at home?!? 🤔⬇️ . . . #culinarystudent #cu

Culinary School, Worth It...?

Knife Skills #101: Embarking on a Culinary Journey As a new batch of aspiring chefs and patisserie enthusiasts step into the kitchen, they are about to embark on a transformative culinary journey. Their first lesson? The essential foundation of knife skills. Knife skills are the bedrock of every chef's repertoire, and Chef Sam introduced the students to this fundamental aspect of culinary expertise. With precision and patience, he guided them through the proper techniques for handling and manipu

Improve your culinary skills with these new cooking tips!

Need-To-Know Knife Skills: How to Cut an Onion, a Pepper, and ...