Rice porridge - How to cook Cantonese porridge (the traditional way)

Yam porridge. Ingredients: White yam (1kg) Habanero pepper 2 tablespoonful crayfish Smoked fish, meat, chicken or your preferred choice (optional) 1 medium size onion Red oil (palm oil) 2 stock cube seasoning salt to taste Vegetables ( pumpkin or spinach) #fypシ゚viralシ #viralreels #fypシ゚ #foryoupageシ #explorepage #yum #viralpost #yummyfood #explore African FoodBlog Joyful Cook | African FoodBlog

White House Teochew Porridge 白家潮州糜: Comforting Teochew Porridge From S$0.60 At This Family-Owned Joint Along Serangoon Rd

Seafood Rice Soup |海鲜泡饭 Enjoy a quick bowl of seafood rice porridge (soup), packed with fresh ocean flavors and a warm, soothing texture. Sautéed prawn heads give it that delicious prawn oil aroma, and assorted veggies add a sweet, rich depth to the broth. It‘s simple and comforting 简单好好吃的海鲜泡饭，炒出虾油后，加入各式蔬菜熬出鲜美的汤底，再加入喜爱的海鲜，热腾腾快速出锅 【INGREDIENTS 材料】 Seafoods 各类海鲜 White Rice 白米饭 Prawn heads 虾头 Ginger 姜 Tomato 番茄 Carrot 萝卜 Onion 洋葱 Celery 西芹 Coriander roots 香菜根 Lettuce 生菜 Coriander 香菜 【SEASONING 调味】

10 Healthy Porridge Recipes with Toppings