10 best prawn recipes for every occasion

Grilling prawns is a simple and delicious way to enjoy this seafood delicacy. Here’s a basic guide to grilling prawns: ### Ingredients: - Fresh prawns (shells on or off, deveined) - Olive oil - Salt - Pepper - Garlic (minced) - Lemon (sliced) - Fresh herbs (optional, such as parsley or cilantro) ### Instructions: 1. **Preparation**: - Rinse the prawns under cold water and pat them dry with paper towels. - If using wooden skewers, soak them in water for at least 30 minutes to prevent burning. 2.

Grilled garlic butter prawns

COCONUT PRAWN CURRY 🦐🥥🍚 Elevate your curry game with this easy, restaurant-quality recipe! PRAWNS - 500g Prawns, peeled and deveined - 1 tsp garam masala - ½ tsp ground cumin - ½ tsp curry powder - ¼ tsp red chilli powder - Pinch of salt - Vegetable oil, to cook CURRY SAUCE - 1 tbsp butter - 1 onion, finely chopped - 1 tbsp minced garlic - 2 tsp minced ginger - 1 ½ tsp garam masala - 1 ½ tsp ground cumin - 1 tsp curry powder - 400g crushed tomatoes - 1 tsp red chilli powder - Salt, to taste -